Be.okinawaさんのインスタグラム写真 - (Be.okinawaInstagram)「Okinawa's Koregusu is a unique seasoning made by infusing Shima Togarashi (Okinawan red chili pepper)🌶️ in the famous local liquor Awamori! Koregusu’s distinct and hot flavor makes it a local favorite often used in Okinawan soba, and various Okinawan stir fry foods! You could even try it as a substitute for wasabi in dishes like boiled tofu and sashimi🍣 #japan #okinawa #visitokinawa #okinawajapan #discoverjapan #japantravel #okinawacuisine #okinawaspecialty #localspecialty #koregusu #okinawakoregusu」9月8日 20時00分