NHK「WORLD-JAPAN」のインスタグラム(nhkworldjapan) - 8月17日 16時59分
🙋Have you eaten any of these Japanese fermented foods? Traditional fermentation methods play a key role in preserving ingredients and making Japan’s cuisine so healthy and tasty!💪😋
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👉Find out more|Search - Trails to Oishii Tokyo: Fermented Foods|Free On Demand|NHK WORLD-JAPAN website.👀
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2020/8/17