KLMオランダ航空のインスタグラム(klm) - 12月28日 00時58分


"The steward(ess) must at all times ensure that the serving of refreshments is not delayed until passengers demand them, but should instead seek suitable opportunities to offer refreshments to passengers, without being too insistent.” Want to know more about the commitments of our cabin crew back in 1965? Read more in our blog. Check here: http://klmf.ly/2CVJ1GW #klm #klmcrew #royaldutchairlines #flyklm #flyingblue #airplane #aircraft


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2017/12/28

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